Food and drinks
- Great coffee
- Alcohol Served
- Light bites
- Breakfast menu available
- Dessert available
Inada Coffee
A moment to unwind in the city.
From morning toast sets topped with stewed apple and melted cheese to homemade mascarpone Basque cheesecake and spiced café de olla, here is what makes Inada Coffee in Kyoto's Mibu-Aiaicho such an appealing stop.
01 / ABOUT THE PLACE
A standout reason to stop by Inada Coffee early in the day is the breakfast toast selection. The eye-catching apple and cheese toast layers stewed apple compote with melted cheese for an appealing balance of sweet and savory flavors. Heartier options are equally well represented, including pizza toast and a bacon-and-egg toast that can be customized with an extra egg. Each morning toast comes as a set with hot coffee, iced coffee, or fruit juice.
The toasts pair naturally with the house Inada Coffee Blend or the daily rotating single-origin brew. Those looking for something different can opt for café de olla, inspired by traditional Mexican spiced coffee, or brown sugar coffee milk, both of which can be customized with a pour of rum upon request. The drink lineup also extends to house-made hot ginger drinks, ginger soda, and alcoholic options like wine and beer.
For an afternoon pause or a sweet finish, the cafe bakes its own mascarpone Basque cheesecake alongside rich gâteau au chocolat. Accompanied by fragrant sansho pepper cookies, it makes a serene setting to sit back with a fresh cup while quiet music drifts through the room.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
03 / TAKE A LOOK AROUND
13 venue and food photos
04 / YOUR NEXT STOP
〒604-8812 Kyoto, Nakagyo Ward, Mibuaiaicho, 32 マンション大宮
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Options include toast (¥850), apple & cheese toast (¥900), and bacon and egg toast (¥1,200), all served with your choice of coffee or juice. Orders after 12:00 incur an additional ¥200.
Offerings include mascarpone Basque cheesecake (¥600), gâteau au chocolat (¥550), and sansho pepper cookies (¥300).
Open Tuesday through Saturday from 9:00 to 17:00; closed Sundays and Mondays.
Yes, reservations are required.
Takeout is available, but delivery is not supported.
PayPay is accepted.